As of June 2018, Plaza View Ballroom now has a full-size, licensed commercial kitchen. This allows us to serve you the highest caliber of food with the best ambiance in Downtown Prescott.  Plus we have our own liquor license for full bar service.  This will save you from working with outside vendors and keep within your budget.

Catering is provided by our in house catering team. We are proud to provide you a distinctive and crowd pleasing selection of menus for your events. We invite you to click on each heading below for menu details.  Entrees come with Salad and Bread plus 1 starch choice and 1 vegetable choice.   Dessert options available.  It would be our pleasure to customize a menu to fit your event so please contact us for an appointment.

*Prices Subject to Change on Food and Beverage Menus.
*Catering Meals includes Buffet Pricing.
*Plated meals with full service add $2.00 per person
*Rates Subject to Service Fee & Taxes

Call For A Tour: (928) 460-3335


Chilled Hors d'oeuvres *Price per 50 portions of any combination $155

  • Caprese Skewer [Fresh Mozzarella, Basil, Grape Tomato with Balsamic Drizzle]
  • Prosciutto Wrapped Asparagus [Neufschatel Cheese and Sea Salt]
  • Feta Cream Bruschetta [Creamy Feta Cheese, Kalamata Olive on Wheat Toast Points
  • Fresh Fruit and Berry Skewers
  • Ceviche Spoons or Shooters with Lemon Caper Sauce
  • Smoked Salmon Mousse in Phyllo Cup
  • Buffalo Mozzarella Bruschetta [Mozzarella, Olive Tapenade on Wheat Toast Points]
  • Shrimp & Boursin Spoons
  • Hummus Bruschetta [Roasted Red Pepper Hummus with Peppedew Relish
  • Thai Chicken Lettuce Wraps
  • Bacon and Deviled Eggs
  • Prosciutto Wrapped Shrimp

Hot Hors d'Oeuvres

  • Shrimp Skewers (Sauteed Shrimp and seasonal Veggies)
  • Tuscan Stuffed Mushrooms [Italian Susage, Cream Cheese, Parmesan and Spinach]
  • Hickory Smoked Brisket Shooters [Chopped Brisket with Chipotle Crème]
  • Red Rock Meatballs [Bacon Wrapped, in Raspberry Chipotle BBQ Sauce]
  • Southwest Chicken Egg Rolls [Avacado Cream]
  • Chicken Satay Skewers [Spicy Peanut Sauce]
  • Bacon Wrapped Dates [Goat Cheese Filled]
  • Mini Chicken Wellingtons [Chicken, Mushrooms & Puff Pastry with Demi-Glace]

Grazing Stations / Displays - Designed to Serve 50 --Wow your guests with the following offerings for smaller portions. Pick (2) minimum.

Crudité Island – A Beautiful Display of Fresh Fruits, Berries, Vegetables, Cheese, Crackers and Dip – $435

Bruschetta Station – Fresh Mozzarella, Shallot Cream Cheese, Olive Oil, Basalmic Vinegar, Tapenade, Roasted Pepper Hummus, Peppadew Relish – $379

Cheese and Charcuterie Station – Sliced Italian Meats, Genoa Salami, Prosciutto, Fontina and Asiago Cheese, Marinated Artichokes, Olives, Pickles, Burrata Salad, Whole Grain Mustard and Sliced Crusty Bread – $479

Street Taco Station – Choose Two: Grilled Skirt Steak; Baked Tilapia; Adobo Braised Chicken or Pork Carnitas [With Cilantro, Onions, Lime Wedges, Rojo & Tomatillo Sauce, Cotija Cheese and Avocado Chipotle Crema] – $499

Poached Salmon Display – A Decadent Display with Lahvosh Crackers, Sliced Cucumbers, Lemons, and Dill Cream Sauce – $489

Chilled Prawns Display – Premium Large Shrimp with Three Dipping Sauces: Cilantro Aioli, Southwest Remoulade and Tomato Horseradish – $649

Gourmet Slider StationChoose 2: Adobo Braised Chicken; Pulled Pork or Pot Roast [With appropriate Accompaniments] – $479

Entrée Choices - Please Select Two - $29.55 per Guest Buffet Pricing

  • Roast Beef Au Jus with Creamy Horseradish
  • Beef Bourguignon over Egg Noodles or Brown Rice
  • Braised Beef Short Ribs with Red Wine Butter Reduction [Add 1.95]
  • Beef Tenderloin Medallions with Peppercorn Demi-Glace [Add 2.65]
  • Bourbon Glazed Pork Medallions with Apricot Dijon Sauce
  • Sausage & Herb Stuffed Pork Loin with Blackberry Demi-Glace
  • Baked Chicken Breast with Artichoke Pesto Alfredo Sauce
  • Chicken Breast Marsala
  • Chicken Wellington with Mushrooms in Puff Pastry [Add 1.95]
  • Chicken Florentine with Supreme Sauce
  • Baked Salmon En Croute with Brie and Asparagus [Add 1.95]
  • Basil Pesto Salmon over Field Greens with Southwest Vinaigrette [Cold]
  • Baked Tilapia with a Warm Mango Salsa on Steamed Garlic Spinach
  • Roasted Pepper and Feta Cheese Stuffed Portabella Mushroom

Italian Themed Meals - Please Select Two - $31.00 per Guest Buffet Pricing

Entrée Selection

  • Chicken Fettuccine Alfredo
  • Chicken Parmesan with Provolone & Marinara
  • Chicken Carbonara [Spinach, Bacon and Herbs in Alfredo]
  • Chicken Cacciatore with Peppers & Onion
  • Pasta Marinara [Ziti, Penne or Spaghetti]
  • Fettuccine with Traditional, Artichoke or Red Pepper Pesto Alfredo
  • Lasagna [Roasted Vegetable, Bolognese or Seafood]
  • Baked Four Cheese Ziti
  • Eggplant Parmesan

Additional Meat Selection:

  • Sausage and Peppers (Add 2.75)
  • Meatballs in Spicy Marinara (Add 2.75)

Choice of Vegetable

Choice of Salad

Bread Choices

  • Garlic Herb Breadsticks
  • Petite Wheat Dinner Rolls
  • Garlic Focaccia Bread

Mexican /Southwestern - $31.00 per Guest Buffet Pricing


  • Taco/Fajita Bar – Choose Two: Pork Carnitas; Adobo Chicken or Skirt Steak Includes: Corn & Flour Tortillas; Sour Cream; Pepper & Onion Medley; Guacamole, Lettuce and Salsa
  • Enchiladas Casserole – Choose Two: Skirt Steak; Ground Beef; Chicken; Cheese & Onion or Pork Carnitas Chicken Mole
  • Roasted Poblano & Panela Cheese Tamales
  • Pork Tamales

Side Dishes – Choose Two

  • Traditional Spanish or Cilantro Rice
  • Traditional Refried or Refried Black Beans
  • Black Beans with Cotija Cheese
  • Calabacitas [Squash, Corn & Tomatoes]
  • Fiesta Slaw [cabbage, Jicama in a Cilantro Vinaigrette]

Please Select: Traditional Red Sauce or Tomatillo – or Both!


  • Dulce De Leche Dessert Chimi’s with Caramel Sauce {Add 3.30}

Barbecue Themed Meals - Please Select Two - $28.45 per Guest Buffet Pricing


  • Hickory Smoked Beef Brisket
  • Braised, Pulled Chicken
  • Tender Pulled Pork
  • St. Louis Pork Ribs with Bourbon BBQ Sauce
  • Chipotle BBQ Pork Riblets

Side Dishes -Please Select Three

  • Cowboy Beans with Smoked Sausage
  • Bourbon Baked Beans with Bacon
  • Traditional Coleslaw
  • Creamy Red Skin Potato Salad
  • Roasted Poblano & Bacon Mac & Cheese
  • Roasted Corn and Pepper Medley
  • Rosemary Garlic Roasted Red Potatoes
  • Penne Pasta Salad Vinaigrette with Fresh Vegetables & Herbs Jicama Broccoli Slaw
  • Rolls & Butter Included if Slider or Kaiser Rolls not Selected


  • Strawberry Shortcake or Berry Cobbler [Add 3.00]

Chef Carved Entrée Choices - $29.55 per Guest Buffet Pricing

  • Certified Angus Prime Rib with Au Jus & Creamy Horseradish [Add 5.30]
  • C.A.B. Top Sirloin Filet [Add 4.75]
  • Baron of Beef with Au Jus & Creamy Horseradish [Add 2.65]
  • Baron of Roast Pork [Add 2.65]
  • All Natural Breast of Turkey [Add 2.65]
  • All Natural Applewood Smoked Ham [Add 2.65]
  • Please Select a Vegetable, Starch and Salad Fresh Baked Wheat Dinner Rolls & Butter included with all Selections
  • Additional Vegetarian and Gluten-Free Options Available for a nominal charge.

Starch Side dishes

  • Rosemary Garlic Duchess Potatoes
  • Roasted Red Potatoes with Pepper Onion Trio
  • Seasoned Baby Bakers
  • Tri-Color Potato Medley
  • Sweet Potato Duchess
  • Orzo Pasta
  • Wild Rice Blend
  • Couscous & Basmati Rice with Toasted Almonds
  • Roasted Poblano Bacon Mac & Cheese
  • Basil Pesto Gnocchi

Vegetable Choices

  • Whole Green Beans with Bacon, Red Onion & Tarragon
  • Roasted Butternut Squash
  • Glazed Carrots with Honey, Cloves & Cinnamon
  • Roasted Spaghetti Squash with Fresh Herbs
  • Grilled Asparagus and Baby Carrots with Tops
  • Squash Medley with Pepper Trio and Red Onion
  • Chef’s Choice of Seasonal Fresh Vegetable

Salad Options

  • Strawberry Kale [Sliced Strawberries, Feta Cheese, Candied Pecans in Poppyseed Dressing]
  • House Salad [Organic Greens, Mandarin Orange, Cranberry, Balsamic Dressing]
  • Caesar [Basil lCroutons, Fresh Parmesan in Creamy Dressing]

Beer & Wine $12 per guest

Includes the following starting at $12 per person:

  • 5 drinks/per person 21 years+
  • Chardonnay, Cabernet and White Zinfandel wine
  • Domestic Bottle Beers – 2 choices

Prices subject to Change on all Bar Menus

Beverage Silver Package $16 per guest

Includes the following, starting at $16 per person:

  • 5 drinks/per person 21 years+
  • House Spirits of Whiskey, Vodka, Tequila, Gin and Rum
  • Chardonnay, Cabernet, White Zinfandel
  • Domestic Bottle Beers (2 choices)

~ and ~

  • Coke, Diet Coke, Sprite
  •  Club Soda, Tonic Water
  • Orange, Pineapple & Cranberry juice
  • Margarita Mix
  • Ice
  • Cups (9 oz & 10 oz)
  • Stirrers
  • Napkins
  • Lemons & Limes
  • Olives & Cherries
  • Basic Bar Supplies
  • Tubs

Prices subject to Change on all Bar Menus

Beverage Gold Package $19 per guest

Includes the following, starting at $19 per person:

  • 5 drinks/per person 21 years+
  • Premium Spirit Menu
  • Chardonnay, Cabernet, White Zinfandel
  • Domestic Bottled Beers (2)
  • Imported Bottled Beer (1)

~ and ~

  • Coke, Diet Coke, Sprite
  •  Club Soda, Tonic Water
  • Orange, Pineapple & Cranberry juice
  • Margarita Mix
  • Ice
  • Cups (9 oz & 10 oz)
  • Stirrers
  • Napkins
  • Lemons & Limes
  • Olives & Cherries
  • Basic Bar Supplies
  • Tubs

Prices subject to Change on all Bar Menus

Breakfast for Business Meetings

Continental Breakfast Includes:

  • Gourmet Bagels, Muffins, Danish & Croissants
  • With Cream Cheese, Butter & Jelly
  • Orange Juice
  • Fresh Fruit Platter
  • Coffee & Tea
  • Upscale Disposable Plates, cups & utensils

$11.99 Per person++


Hot Breakfast Buffet Includes:

  • Scrambled Eggs, Bacon or Sausage, Roasted Potatoes
  • Oatmeal with all fix-ins
  • Fresh Fruit Platter
  • Gourmet Bagels & Muffins
  • Hot Coffee/Tea and Juice Beverage Station

$24.95 Per person++

Lunch with a View

Gourmet Deli Buffet Includes:

  • A variety of deli meats and cheeses, with bread, lettuce, tomato, mustard, and mayo. Served with potato chips, pasta salad, and pickles.

$17 per person++

Build Your Own Salad Bar:

  • Romaine lettuce, Organic spring mix, spinach, carrots, red and green onions, cucumbers, sunflower seeds, tomatoes, croutons, parmesan cheese, and cheddar cheese.

$16.00 per person++

Choice of 2 Salad Dressings:

  • Ranch
  • Cucumber dill
  • House balsamic vinaigrette

Premium toppings for an additional $3.00:

  • Bleu cheese
  • Bacon
  • Chicken
  • Black olives